Read The French Chef Cookbook by Julia Child Free Online
Book Title: The French Chef Cookbook|
The author of the book: Julia Child
Edition: Sterling Publishing
Format files: PDF
The size of the: 526 KB
City - Country: No data
Date of issue: September 10th 2006
ISBN 13: 9780307290670
Loaded: 2524 times
Reader ratings: 4.6
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What a fun cookbook to read! It's broken down by episode of Julia's Boston-based "The French Chef" TV show from the 1960s and makes you feel like you are going back in time and sharing Julia's experience and excitement in sharing the French way of cooking (includes a bunch of black-and-white photos from the show).
Each recipe includes a bit of background story, which makes you feel a bit more engaged with the process -- making cooking fun. And the instructions for each recipe are very detailed, so that you can learn the method. There's quite a lot of recipes that I may not try (either too difficult or not quite my food choice), but I look forward to trying out many of them. First up will probably be the first few recipes: chicken, risotto, and green beans. And then onto croissants and chocolate mousse!
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Read information about the authorJulia Child was a famous American cook, author, and television personality who introduced French cuisine and cooking techniques to the American mainstream through her many cookbooks and television programs. Her most famous works are the 1961 cookbook Mastering the Art of French Cooking and, showcasing her sui generis television persona, the series The French Chef, which premiered in 1963.
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